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Chicken Crock Pot Wings
Chicken Crock Pot Wings Ingredients:
Chicken Crock Pot Wings is a special way to cook wings that will have the whole family, friends or whoever your serving watering at the mouth!
Prep time: 15 to 20 minutes
Cook time: 6 to 8 hours
INGREDIENTS:
5 lbs chicken wings
2 cups brown sugar (You may want to use a little less if you don't like it to sweet)
1 cup Dijon mustard (You might want to try deli style dijon mustard)
4 tablespoons low sodium soy sauce
PREPARATION:
Chicken wings should have tips removed and thrown away, then seperate the wings at the joint.
Place them in the bottom of the crockpot.
Mix and combine the remaining ingredients and pour over the chicken.
Cover and cook on low for 6 to 8 hours, you may want to remove the lid 1 hour before serving to remove some of the juices.
NOTE: Chicken Crock Pot Wings Tip: You may want to use deli style dijon mustard to give them a really good flavor, and remove the lid about an hour before serving time..
Recipe: Chicken Crock Pot Wings
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